Menu

Our unfussy, rustic dishes are intended to be shared and served as soon as they are prepared, unlike timed entrées for each individual. Casual, convivial, order “for the table”, as much, or as little as you like. We hope you enjoy this unstructured way of eating as much as we do!

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lamb meatballs and sumac hummusMEAT
barbacoa shredded beef nachos 18
brazilian slow roasted chicken 19
pulled pork tacos & avocado 14
kefte lamb meatballs mediterranean city 19
gorgonzola cream chicken 21
pnw beef short ribs w malbec glaze 30

SEAFOOD
crab & artichoke bake w flatbread dippers 18
seven spice shrimp 21
bacon lemon scallops & frizzled kale 25

VEGGIES
blistered shishito peppers w ladolemono 9
baby gems w radicchio & crispy artichoke hearts salad 15
grilled halloumi cheese & dates pepper sauté 15
broccoli blasted 12

FLATBREAD
pear caramelized onions & gorgonzola 15
prosciutto basil & béchamel 15
smoked chicken sun-dried cherries & fontina 16
fresh mozz calabrese salami goathorn peppers 15

SWEETS
bourbon sauced bread pudding (maker’s mark) 13
lemon curd ricotta cake w lavender crust 12

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BY SPECIAL DIETS: please inform your server of any dietary restrictions, thank you! 

GLUTEN FREE
blistered shishito peppers w ladolemono  9
baby gems w radicchio & crispy artichoke hearts salad  15
grilled greek halloumi cheese & dates pepper sauté  15
broccoli blasted  12
seven spice shrimp**  21
bacon lemon scallops & frizzled kale 25
pulled pork tacos & avocado  14
brazilian slow roasted chicken 19
lemon curd ricotta cake w lavender crust 12


DAIRY FREE

blistered shishito peppers** w ladolemono 9
broccoli blasted 12
seven spice shrimp** 21
bacon lemon scallops & frizzled kale 25
pulled pork tacos & avocado 14
brazilian slow roasted chicken 19

NUT FREE & SESAME FREE
blistered shishito peppers** w ladolemono 9
baby gems w radicchio & crispy artichoke hearts salad 15
grilled greek halloumi cheese & dates pepper sauté 15
broccoli blasted 12
crab & artichoke bake & flatbread dippers 18
bacon lemon scallops & frizzled kale 25
pulled pork tacos & avocado 14
brazilian slow roasted chicken 19
pnw beef short ribs w malbec glaze 30
gorgonzola cream chicken 21
flatbread:
smoked chicken w sun-dried cherries & fontina 16
prosciutto & besciamella w mozzarella & parmesan 15
fresh mozz basil calabrese salami goathorn peppers 15

bourbon sauced bread pudding (maker’s mark) 13
lemon curd ricotta cake w lavender crust 12

VEGAN – please inform your server of any dietary restrictions, thank you!
blistered shishito peppers** w ladolemono 9
broccoli blasted 12
baby gems w radicchio & crispy artichoke hearts salad 15 (w olive oil + balsamic vinegar instead)